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Oysters

Oysters, 100 ct Blue Pt (Conn) 100 piece case $74.34 /BU 33030 Learn More BU (100 count)	Oysters, Alpine Bay (Nova Scotia) 100 piece case $55.07 /BU 33030AP Learn More BU (100 count)
Oysters, Bras D'or (Nova Scotia) Harvested along the entire East Coast of the US, Oysters take on the flavors of the waters around them. Salinity is the biggest factor, but temperature can effect their size and texture as well. These choice oysters are farmed in the Bras d�Or Lakes of Cape Bretton, Nova Scotia. These are caught in the early summer. In the fall they plant seed in trays for over-wintering. After the second growing season, the oysters are removed from the trays a $79.98 /BU 33030B Learn More BU (100 count)	Oysters, Beau Soleil (New Brunswick) Harvested along the entire East Coast of the US, Oysters take on the flavors of the waters around them. Salinity is the biggest factor, but temperature can effect their size and texture as well. The Beautiful Suns. One of the most consistently shaped oysters. Open the dark and heavy shell to see clear and cold liquor, deep in the cup, surrounding a firm and sensual oyster. Senses will absorb the salts of New Brunswick�s eastern reaches as the $90.99 /BAG 33030BS Learn More BAG (100 count)
Oysters, Chincoteague (Virginia) Harvested along the entire East Coast of the US, Oysters take on the flavors of the waters around them. Salinity is the biggest factor, but temperature can effect their size and texture as well. $42.00 /BU 33030C Learn More BAG (100 count)	Oysters, Caraquette (New Brunswick) Harvested along the entire East Coast of the US, Oysters take on the flavors of the waters around them. Salinity is the biggest factor, but temperature can effect their size and texture as well. Aqua cultured in the clear cold waters on the Caraquet region of New Brunswick Canada, an aqua culturist handpicks and ships fresh each generation of oysters. Constant care produces the most consistently shaped oysters, full of meat and pure ocean sweetn $80.40 /BU 33030CA Learn More BAG (100 count)
Oysters, Cape Breton (Nova Scotia) Harvested along the entire East Coast of the US, Oysters take on the flavors of the waters around them. Salinity is the biggest factor, but temperature can effect their size and texture as well. Nova Scotia Canada Brave divers harvest these three year old, 2 � to 3� Canadian cocktails. The Cape Breton Island lease is fed year round by a small, strong brook that provides nutrients and flavorful sea salts. Packed in secure poplar boxes, Number 4 $99.00 /BU 33030CB Learn More BAG (100 count)	Oysters, Conway Cup (Prince Edward Island) Harvested along the entire East Coast of the US, Oysters take on the flavors of the waters around them. Salinity is the biggest factor, but temperature can effect their size and texture as well. $99.00 /BAG 33030CC Learn More BAG (100 count)
Oysters, Wallace Bay (Nova Scotia) Harvested along the entire East Coast of the US, Oysters take on the flavors of the waters around them. Salinity is the biggest factor, but temperature can effect their size and texture as well. $99.00 /BU 33030DI Learn More BU (100 count)	Oysters, Hurricane Harbor (Prince Edward Island) Harvested along the entire East Coast of the US, Oysters take on the flavors of the waters around them. Salinity is the biggest factor, but temperature can effect their size and texture as well. $62.09 /BU 33030L Learn More BU (100 count)